Please note: In 2003, the CTF updated its Grades of Recommendations to include an "I Recommendation" for situations where insufficient evidence exists to allow a recommendation to be made. (Formerly, these situations were captured under a "C Recommendation".) This change is not retroactive, and all "C Recommendations" made prior to 2003 have not been reevaluated in light of the new "I" recommendation grade. For a discussion of these recommendation grades, please link to the 2003 article in the Canadian Medical Association Journal here.
These recommendations were finalized by the Task Force in June 1994
Although the risk of CHD is strongly related to the serum total cholesterol level, at any level of cholesterol the risk varies widely depending on the presence of other risk factors such as elevated systolic blood pressure, left ventricular hypertrophy, and smoking.
In the context of routine clinical practice the use of the serum total cholesterol level to predict future CHD events in individual patients is not straightforward. Thus, the serum cholesterol level is a poor discriminator between people destined to have symptomatic CHD and those who will remain symptom-free. It is this weak predictive power that has been a source of concern about recommending universal screening.
Study results were synthesized in table or graphic format and using the Mantel Haenszel method to combine the data for overall risks and benefits. Data from women were insufficient for combining.
Recommendations were graded as:
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Good evidence to support the recommendation that the condition be specifically considered in a PHE. |
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Fair evidence to support the recommendation that the condition be specifically considered in a PHE. |
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Poor evidence regarding inclusion or exclusion of the condition in a PHE, but recommendations may be made on other grounds. |
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Fair evidence to support the recommendation that the condition be specifically excluded from consideration in a PHE. |
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Good evidence to support the recommendation that the condition be specifically excluded from consideration in a PHE. |
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Evidence from at least 1 properly randomized controlled trial (RCT). |
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Evidence from well-designed controlled trials without randomization. |
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Evidence from well-designed cohort or case-control analytic studies, preferably from more than 1 centre or research group. |
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Evidence from comparisons between times or places with or without the intervention. Dramatic results in uncontrolled experiments could also be included here. |
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Opinions of respected authorities, based on clinical experience, descriptive studies or reports of expert committees. |
Background papers providing critical appraisal of the evidence and tentative recommendations prepared by the chapter author were pre-circulated to the members. Evidence for this topic was presented and deliberated upon in 1- to 2-day meetings, 2 to 3 times per year from January 1993 to June 1993. Consensus was reached on final recommendations.
6 RCTs examined the effect of reductions in serum cholesterol on coronary heart disease and 1 RCT examined the safety and efficacy of a lipid-lowering drug. Combined data on primarily asymptomatic middle-aged men in 5 drug and 2 diet trials indicated a significant decrease in nonfatal cardiac events (odds ratio [OR] 0.74, 95% CI 0.64 to 0.85), a significant increase in noncardiac mortality (OR 1.19, CI 1.03 to 1.30), an insignificant increase in all-cause mortality (OR 1.10, CI 0.99 to 1.22) and an insignificant decrease in cardiac mortality (OR 0.90, 95% CI: 0.71 to 1.14). Analysis of pooled data for 38 940 men and women found similar results. These findings are consistent with those of 2 other meta-analyses.
Short-term efficacy and safety of lipid-lowering drugs has been established only for middle-aged men with high cholesterol levels. Adverse effects vary by drug type. Long-term safety is unknown. No drug trials involving children, young adults, and elderly adults were identified and data on women were limited.
No evidence exists from primary prevention trials that dietary modification reduces risk for coronary heart disease. Findings with respect to cardiac, noncardiac and all cause mortality are similar to those described for drug and combined therapy data. Data from 6 community cohort studies involving primarily men aged 30 to 69 years indicated that a possible association exists between risk for coronary heart disease mortality and baseline dietary score, cholesterol and saturated fatty acid intake and a negative association with polyunsaturated fatty acid and fibre intake.
Using data from a drug trial, the number of patients needed to be treated for 5 years to prevent 1 additional fatal or nonfatal cardiac event among individuals at low or moderate risk (blood cholesterol £ 6.85 mmol/L) was estimated to be 356.
Link to Full Text of this review
Link to Summary Table of Recommendations of this review
Link to Selected References list of this review
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Task Force on Preventive Health Care
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Last modified: June 10, 1998.